MARGARITA 2.0
2 oz Sombra
1/2 oz lime juice
1/2 oz grapefruit juice
1/2 oz St. Germain
1 barspoon of agave nectar
3 cucumber slices
Add the cucumber slices, citrus and agave nectar to a mixing glass and muddle.
Add spirits then ice.
Shake and strain into a chilled coupe.
Garnish with a grapefruit twist.